Smoked Products
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Smoked Items
title | avg lbs | product description | pcs per pkg | pcs per case |
---|---|---|---|---|
Bacon, 10/12 HRI (10-12 slices per pound | 12 lbs | JIMM'S TRADITIONAL DRY CURED BACIN NATURALLY SMOKED OVER HAZELNUT SHELLS | 100-120 | n/a |
Bacon, 10/12 Retail Package | 12 lbs | JIMM'S TRADITIONAL DRY CURED BACON NATURALLY SMOKED OVER HAZELNUT SHELLS | 100-120 | 12 |
Bacon, 20/22 HRI (20-22 slices per pound) | 12 lbs | JIMM'S TRADITIONAL DRY CURED BACON NATURALLY SMOKED OVER HAZELNUT SHELLS | 200-220 | n/a |
Bacon, bits/trim | 15 lbs | JIMM'S TRADITIONAL DRY CURED BACON NATURALLY SMOKED OVER HAZELNUT SHELLS Chopped and ideal for pizza and smash burgers |
1 | n/a |
Bacon, End to End (12/14 spec.) | 45 lbs | JIMM'S TRADITIONAL DRY CURED BACON NATURALLY SMOKED OVER HAZELNUT SHELLS Poly bagged |
180-210 | n/a |
Bacon, Slab | 35 lbs | JIMM'S TRADITIONAL DRY CURED BACON NATURALLY SMOKED OVER HAZELNUT SHELLS Perfect for in-house lardons |
1 | 3-4 |
City Ham (Sweetheart - Top Round) | 2.5 - 3.5 lbs | JIMMS CLASSIC RECIPE OF JUNIPER, CLOVES AND BLACK PEPPER, NATURALLY SMOKED OVER HAZELNUT SHELLS | 1 | 3-4 |
City Ham (Sweetheart - Sir. Tip) | 1.5 - 2.0 lbs | JIMM'S CLASSIC RECIPE OF JUNIPER, CLOVES AND BLACK PEPPER, NATURALLY SMOKED OVER HAZELNUT SHELLS | 1 | 8 |
DELI HAM | 9-12 lbs | JIMM'S CLASSIC RECIPE OF JUNIPER , CLOVES AND BLACK PEPPER, NATURALLY SMOKED OVER HAZELNUT SHELLS | 1 | 3-4 |
Rashers, English Style | 12 lbs | ENGLISH STYLE BACON, LEAN DRY CURED BACK BACON NATURALLY SMOKED OVER HAZELNUT SHELLS | 8-10 | n/a |
Smoked Ham Hocks | 14-18 lbs | NATURALLY SMOKED OVER HAZELNUT SHELLS LEADING TO A ROBUST SMOKY FLAVOR | 8-10 | n/a |
Cured & Stuffed Items
title | avg lbs | product description | pcs per pkg | pcs per case |
---|---|---|---|---|
Andouille NEW RECIPE |
11.25 lbs | SPICY SAUSAGE COARSE GROUND WITH TRADITIONAL SPICES, NATURALLY MOKED OVER HAZELNUT SHELLS | 2 - 6 OZ | 15 |
Chorizo | 15 lbs | UNIQUE BLEND OF CUMIN, SMOKED PARIKA, CHIPOTLE, CAYENNE PEPPR AND BALSAMIC VINEGAR | 4 - 4 OZ | 15 |
Classic Brats | 15 lbs | SAVORY PORK BRATWURST MADE WITH WHITE PEPPER, MARJORAM AND GINGER | 4 - 4 OZ | 15 |
Country Morning Breakfast Sausage Link | 15 lbs | JIMM'S BREAKFAST LINK SAUSAGE RECIPE OF BLACK PEPPER, SAGE, AND BROWN SUGAR | 8 - 2 OZ | 15 |
Hot Italian Link | 15 lbs | CLASSIC RECIPE OF OREGANO, CAYENNE PEPPER AND DRIED CHILI FLAKES | 4 - 4 OZ | 15 |
Jalapeno Cheddar Sausage (Beef Product) |
1 lbs | TRADITIONAL TEXAS STYLE BEEF SAUSAGE WITH JALAPENO'S AND CHEDDAR CHEESE SMOKED OVER HAZELNUT SHELLS | 4 - 4 OZ | 15 |
Kielbasa | 11.25 lbs | CLASSIC RECIPE OF PORK, BEEF, GARLIC, GROUND MUSTARD AND MARJORAM, NATURALLY SMOKED OVER HAZELNUT SHELLS | 2 - 6 OZ | 15 |
Linguica | 11.25 lbs | COARSELY GROUND PORK, SWEET PAPRIKA, GARIC, MADEIRA WINE AND RED WINE VINEGAR, NATURALLY SMOKED OVER HAZELNUT SHELLS | 4 - 4 OZ | 15 |
Polish Dogs | 15 lbs | CLASSIC RECIPE OF PORK, WHITE PEPPER, MUSTARD, AND GARLIC | 4 - 4 OZ | 15 |
Sage Breakfast | 15 lbs | JIMM'S CLASSIC RECIPE OF LEMON ZEST, SAGE AND PARSLEY | 8 - 2 OZ | 15 |
Sweet Italian Sausage Links | 15 lbs | JIMM'S TRADITIONAL RECIPE OF GARLIC, SAGE, ANISE SEED, AND BLACK PEPPER | 4 - 4 OZ | 15 |
Bulk Items
title | avg lbs | product description | pcs per pkg | pcs per case |
---|---|---|---|---|
Country Morning Breakfast Sausage | 15 lbs | JIMM'S BREAKFAST SAUSAGE RECIPE OF BLACK PEPER, SAGE AND BROWN SUGAR | 1 LB | 15 |
Sweet Italian Sausage | 15 lbs | JIMM'S TRADITIONAL RECIPE OF GARLIC, SAGE, ANISE SEED AND BLACK PEPPER | 1 LB | 15 |
Patties
title | avg lbs | product description | pcs per pkg | pcs per case |
---|---|---|---|---|
Country Morning Breakfast Sausage | 12 lbs | JIMM'S CLASSIC RECIPE OF LEMON ZEST, SAGE AND PARSLEY | ~3.5 OZ | ~ 50 |