About The
Daisy Yang

What’s your favorite cut of meat and why?

  • Porterhouse steak, I like it because it is equal parts bone, meat, and fat.

Chef I wish I could eat with:

  • Matty Matheson

If you could travel to any country in the world, where would you go and why?

  • I would choose to go to Argentina because they have a unique geographic location and culture.